Mrs. Friday's Breaded Butterfly Shrimp

Mrs. Friday’s® Breaded Butterfly Shrimp 12/15 ct.

Select, peeled and deveined shrimp are butterflied and coated with Panko breading for extra crispness. These versatile, value-priced shrimp offer great plate coverage.

Cooking Instructions:

Do Not Thaw. Do Not Overcook. Fry in clean oil at 350F/177C for about 3 to 3 1/2 minutes or until golden brown.

Ingredients:

Shrimp, Wheat Flour, Maize Flour, Water, Breadcrumbs (Wheat Flour, Sugar, Vegetable Oil, Salt, Yeast), Modified Starch, Sugar, Salt, Garlic Powder, Disodium Inosinate And Disodium Guanylate (As Flavor Enhancers), Hydrolyzed Soy Protein, Spice, Chicken Powder (Chicken, Natural Flavor), Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Shrimp Paste, Xanthan Gum, Guar Gum, Sodium Alginate, Sodium Tripolyphosphate (To Retain Moisture), Sodium Bisulfite (As A Preservative).

Case Specifications

  • Gross Weight: 14.55 LB
  • Net Weight: 12.00 LB
  • Cube: 0.36 CF
  • Height: 6.930 IN
  • Width: 6.920 IN
  • Length: 13.030 IN
  • Pallet Tie: 6
  • Pallet High: 12
  • Pallet Total: 72

Product Details

  • SPC: 10041338590341
  • Shelf Life: 540 Days (minimum)
  • SKU: 059034
  • Pack: 4 / 3 LB

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Nutritional Facts

  • Serving Size: 112 grams / 3.95 ounces
  • Servings Per Container: 12

Amounts Per Serving

  • Calories: 150
  • Calories from Fat: 15

  • Total Fat: 0g / 0%
  • Saturated Fat: 0g / 0%
  • Trans Fat: 0g
  • Cholesterol: 40mg / 13%
  • Sodium: 720mg / 30%
  • Total Carbohydrates: 24g / 8%
  • Dietary Fiber: 1g / 4%
  • Sugar: 2g
  • Protein: 11g

  • Vitamin A: 0%
  • Vitamin C: 0%
  • Calcium: 2%
  • Iron: 4%

*Percent Daily Values are based on a 2,000 calorie diet