Pita Nachos with Turmeric Spiced Jumbo Crab
Mediterranean inspired, with a dose of Indian turmeric and Middle Eastern Za’atar for a flavor overload. Easy to prep with our ready-to-serve Jumbo Crab Sensations®. It’s a beautiful, healthy, shareable fusion delight.
Menu Part
Ingredients
| 3 | Ounces | Jumbo Crab Sensations® (Item# 004630) |
| 1 | Tablespoon | Olive Oil |
| 1 | Tablespoon | Za’atar Seasoning |
| 1 | Teaspoon | Turmeric, Blue |
| 12 | Each | Pita Chips, Prepared with Za’atar |
| 1/4 | Each | Cucumbers, European, Diced |
| 6 | Each | Olives, Kalamata |
| 1/4 | Each | Onion, Red, Chopped |
| 1/4 | Each | Red Peppers, Roasted, Julienne |
| 1/4 | Cup | Feta Cheese, Crumbled |
| 2 | Tablespoons | Parsley, Fresh Chopped |
| 1 | Tablespoon | Dill, Fresh, Chopped |
| 1/4 | Cup | Tzatziki |
Directions
- Cut and brush the pita with olive oil and season with Za'atar and bake till crispy.
- Sauté the Jumbo Crab Sensations® in olive oil and season with the blue turmeric and Za’atar.
- Arrange the pita chips on a platter and top with the Jumbo Crab Sensations, cucumbers, olives, onions, feta, parsley and dill.
- Drizzle with tzatziki and serve.
