Bring a little Bourbon Street to your party. With our perfectly sized Buttermilk Popcorn Shrimp, prep is super easy. Costumes and parades are optional.
Make ‘em dance in the street with this easy prep comfort food— a born-in-New Jersey favorite of the after-disco crowd. Blend chowder and Lobster Sensations®, with some bacon and corn. Maybe Springsteen will stop by.
Here’s a Chesapeake Creation that will thrill your adoring fans. Don’t tell them how easy it is to prepare with our Gourmet Seafood & Crab Cakes.
Did you know that “Made in America” has become a huge selling point? 70% of respondents to a recent food industry survey said that “Made in America” was important to them, up from 56% a year earlier. No other claim was close. That same industry survey said diners especially
miss… and crave…seafood.
Delivery options are a must, as more consumers are looking for restaurant favorites to eat at home. Watch to see the King & Prince Seafood® seafood solutions that can be used for delivery and takeout options.
Delicious shrimp skewers basted with hoisin glaze and served on top of ginger and macadamia nut studded rice. Served with braised baby bok choy and garnished with cilantro and lime.
Surf n’ Turf lovers will love you for this generous all-beef patty, smothered with gruyere cheese, sweet onions, mayo, and Lobster Salad Sensations® on top.
Need some warm weather ideas? Can’t miss with watermelon and Jumbo Crab Sensations® Salad.
Sushi is a natural, popular, healthy choice for grab & go. Fresh cucumber and carrots add a light snap that pairs well with the rich seafood.
Thir traditional Argentinean choripan features grilled shrimp skewers basted in chimichurri, crusty French bread, caramelized onions, roasted red peppers & pickled eggplant relish.
Our Tilapia Ramen Bowl features Creamy Butter Herb tilapia over noodles, cabbage, carrots & boiled egg. Finished with a drizzle of hot chili oil & green onion.
This upscale, colorful dish combines rich lobster & seafood, corn, tomatoes, and more, wrapped in a light crepe topped with a decadent champagne cream sauce.