Savor the rich, alderwood-smoke flavor of restaurant quality, red sockeye salmon. It’s handcrafted in our own smokehouse, cured in our special brine marinade, then slowly cold smoked for a moist, delicate texture. King & Prince® Smoked Salmon is Kosher certified, and it’s ready-to-eat. Use this flavorful, healthy, and versatile seafood for out-of-the-ordinary salads, bruschetta, sandwiches, and snacks, or try it in pasta dishes with a cream sauce, as well as in crepes, omelets, and scrambled eggs…even deviled eggs! Create smoked salmon tacos, or top off a homemade pizza. It’s great for easy midweek meals, entertaining and special occasions…like weekends. Sold in 6 ounce pouches.