Oceanway® Alaskan Pollock Sandwich
Cooking Instructions:
Keep frozen until ready to use. Do not refreeze. Cook to an internal temperature of 165°F. Appliances may vary. Deep Fryer: Heat oil to 350°F. Add fillets shaking basket occasionally to prevent from adhering. Fry for approximately 3.3 to 4 minutes or until golden brown. Convection Oven: Preheat 375°F. Place fillets on baking sheet and cook for approximately 15 to 17 minutes or until fillets are crisp.
Ingredients:
Pollock, Bleached Wheat Flour, Wheat Flour, Water, Cottonseed And/Or Soybean Oil, Salt, Modified Corn Starch, Sugar, Yeast, Whey, Onion Powder, Soybean Oil, Cottonseed Oil, Garlic Powder, Leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), Dextrose, Nonfat Dry Milk, Paprika Extract. Contains: Fish (Pollock), Wheat, Milk.
Case Specifications
- Gross Weight: 21.50 LB
- Net Weight: 20.00 LB
- Cube: 1.02 CF
- Height: 8.539 IN
- Width: 13.144 IN
- Length: 15.832 IN
- Pallet Tie: 9
- Pallet High: 5
- Pallet Total: 45
Product Details
- SPC: 00041338754265
- Shelf Life: 360 Days
- Item#: 075426
- Pack: 4 / 5 LB
