Mrs. Friday’s® Beer Battered Tilapia Fillets 3-5 oz.

In the traditional manner of English Pub recipes, we hand-fillet 100% natural, untreated, whole muscle fish; and coat them with a crisp, savory batter made using robust-flavored, Samuel Adams® Boston Lager*. Available on premium snow-white halibut, moist and mild cod, or light, mild flavor tilapia.

*Samuel Adams® Boston Lager is a registered trademark of The Boston Beer Company.

Cooking Instructions:

Keep frozen until ready to use. Do not refreeze. CONVECTION OVENPreheat oven to 425°F. Place frozen tilapia in single layer on a shallow baking pan. Bake uncovered for 12-15 minutes turning half way through cook time. DEEP FRYERHeat oil to 350°F. Add product, shaking baskets occasionally to prevent from adhering. Fry for approximately 5.5 - 6 minutes or until golden brown.


Tilapia, enriched bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Samuel Adams beer (may contain barley), water, vegetable oil (cottonseed and/or soybean), wheat flour, yellow corn flour, corn starch, salt, contains less than 2% of leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate), hydrolyzed corn protein, maltodextrin, gum acacia, sugar, gum arabic, malt syrup (contains barley gluten), spices, wheat gluten, garlic powder, disodium inosinate and disodium guanylate (as a flavor enhancer), natural and artificial beer flavor (with modified food starch, maltodextrin, autolyzed yeast extract, corn, barley). Contains: Tilapia, wheat.

Case Specifications

  • Gross Weight: 11.00 LB
  • Net Weight: 10.00 LB
  • Cube: 0.60 CF
  • Height: 6.125 IN
  • Width: 10.438 IN
  • Length: 16.313 IN
  • Pallet Tie: 10
  • Pallet High: 7
  • Pallet Total: 70

Product Details

  • SPC: 00070017700651
  • Shelf Life: 365 Days
  • Item#: 070065
  • Pack: 4 / 2.5 LB

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Nutritional Facts

  • Serving Size: 85 grams / 3.00 ounces
  • Servings Per Container: 52

Amounts Per Serving

  • Calories: 170
  • Calories from Fat: 70

  • Total Fat: 8g / 13%
  • Saturated Fat: 2.5g / 13%
  • Trans Fat: 0g
  • Cholesterol: 20mg / 6%
  • Sodium: 270mg / 11%
  • Total Carbohydrates: 13g / 4%
  • Dietary Fiber: 1g / 3%
  • Sugar: 1g
  • Protein: 11g

  • Vitamin A: 0%
  • Vitamin C: 0%
  • Calcium: 0%
  • Iron: 4%

*Percent Daily Values are based on a 2,000 calorie diet