Mrs. Friday’s® Beer Battered Tilapia Fillets 3-5 oz.

In the traditional manner of English Pub recipes, we hand-fillet 100% natural, untreated, whole muscle fish; and coat them with a crisp, savory batter made using robust-flavored, Samuel Adams® Boston Lager*. Available on premium snow-white halibut, moist and mild cod, or light, mild flavor tilapia.

*Samuel Adams® Boston Lager is a registered trademark of The Boston Beer Company.


Tilapia, Samuel Adams® Boston Lager (water, malted barley, hops, yeast), Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Wheat Flour, Yellow Corn Flour, Cottonseed And/Or Soybean Oil, Corn Dextrin, Salt, Leavening (sodium acid pyrophosphate, sodium bicarbonate), Wheat Gluten, Spice, Annatto Extract, Buttermilk, Garlic Powder, Lactose, Natural Flavor (maltodextrin, modified corn starch, corn syrup solids, caramel color, malted barley flour), Nonfat Dry Milk, Paprika Extract, Whey Powder, Disodium Inosinate and Disodium Guanylate, Gum Acacia, Hydrolyzed Corn Protein, Malt Syrup, Natural and Artificial Flavor, Sugar. Contains: Fish (Tilapia), Wheat, Milk.

Case Specifications

  • Gross Weight: 11.00 LB
  • Net Weight: 10.00 LB
  • Cube: 0.55 CF
  • Height: 6.102 IN
  • Width: 9.832 IN
  • Length: 15.832 IN
  • Pallet Tie: 12
  • Pallet High: 7
  • Pallet Total: 84

Product Details

  • SPC: 00070017700651
  • Shelf Life: 365 Days
  • Item#: 070065
  • Pack: 4 / 2.5 LB

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Nutrition Facts

  • 52 Servings Per Container
  • Serving Size: 4 ounces

Amounts Per Serving

  • Calories 200

  •   % Daily Value*
  • Total Fat: 5g 6%
  • Saturated Fat: 1.5g 7%
  • Trans Fat: 0g
  • Cholesterol: 30mg 10%
  • Sodium: 530mg 23%
  • Total Carbohydrates: 21g 7%
  • Dietary Fiber: 0g 2%
  • Total Sugars: 0g
  • Includes Added Sugars: 0g 0%
  • Protein: 18g

  • Vitamin D: 2mg 0%
  • Calcium: 20mg 1%
  • Iron: 2mg 6%
  • Potassium: 230mg 5%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.