Mrs. Friday’s Flying Jib Buttermilk Popcorn Shrimp

Mrs. Friday’s® Buttermilk Battered Shrimp, Tail-Off 50/60 ct.

Premium, tail-off shrimp are tumble dusted in a light, perfectly seasoned, southern-style flour recipe accented with creamy buttermilk.

Cooking Instructions:

Do Not Thaw * Do Not Overcook. Fry in clean oil at 350°F/177°C for 2½ to 2¾ minutes or until golden brown.

Ingredients:

Shrimp, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, powdered egg white, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), modified corn starch, spices, maltodextrin, yellow corn flour, cultured buttermilk powder, partially hydrogenated soybean oil, sodium tripolyphosphate (for moisture retention), lemon juice powder (corn syrup solids, lemon oil, BHT), sugar, garlic powder, dextrin, dextrose, paprika, citric acid, onion powder, natural flavors, xanthan gum, oleoresin paprika, spice extractives, disodium inosinate and disodium guanylate (as flavor enhancers), extractives of turmeric, parsley flakes, caramel color, sodium bisulfite (as a preservative).

Case Specifications

  • Gross Weight: 10.58 LB
  • Net Weight: 10.00 LB
  • Cube: 0.64 CF
  • Height: 7.074 IN
  • Width: 9.818 IN
  • Length: 15.818 IN
  • Pallet Tie: 12
  • Pallet High: 6
  • Pallet Total: 72

Product Details

  • SPC: 00041338573309
  • Shelf Life: 540 Days
  • Item#: 057330
  • Pack: 4 / 2.5 LB

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Nutritional Facts

  • Serving Size: 85 grams / 3.00 ounces
  • Servings Per Container: 52

Amounts Per Serving

  • Calories: 180
  • Calories from Fat: 80

  • Total Fat: 9g / 14%
  • Saturated Fat: 0g / 0%
  • Trans Fat: 0g
  • Cholesterol: 65mg / 22%
  • Sodium: 140mg / 34%
  • Total Carbohydrates: 15g / 5%
  • Dietary Fiber: 1g / 2%
  • Sugar: 2g
  • Protein: 9g

  • Vitamin A: 0%
  • Vitamin C: 0%
  • Calcium: 8%
  • Iron: 4%

*Percent Daily Values are based on a 2,000 calorie diet