Mrs. Friday’s Coconut Round Shrimp

Mrs. Friday’s® Coconut Round Shrimp 16/20 ct.

Premium, peeled and deveined, tail-on shrimp are coated with a shredded coconut breading for a unique crunch with just the right sweetness, firm shrimp texture and impressive plate presentation.

Cooking Instructions:

Keep frozen until ready to use. Do not refreeze. Cook to an internal temperature of 165°F. Appliances may vary. DEEP FRYER: Heat oil to 350°F. Add shrimp shaking basket occasionally to prevent from adhering. Fry approximately 3 minutes.

Ingredients:

SHRIMP, WHEAT FLOUR, WATER, COCONUT, SUGAR, CORN FLOUR, MODIFIED CORN STARCH, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), EGG POWDER, PALM OIL, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK), YEAST, DEXTROSE, ONION POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ONION, XANTHAN GUM, ROSEMARY EXTRACT (ANTIOXIDANT), SPICES, SUCRALOSE, SODIUM TRIPOLYPHOSPHATE, SODIUM METABISULFITE. CONTAINS: CRUSTACEAN SHELLFISH (SHRIMP), WHEAT, EGG, MILK, TREE NUT (COCONUT).

Case Specifications

  • Gross Weight: 11.65 LB
  • Net Weight: 10.00 LB
  • Cube: 0.53 CF
  • Height: 7.246 IN
  • Width: 10.808 IN
  • Length: 11.595 IN
  • Pallet Tie: 12
  • Pallet High: 6
  • Pallet Total: 72

Product Details

  • SPC: 10041338574563
  • Shelf Life: 540 Days
  • Item#: 057456
  • Pack: 4 / 2.5 LB

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Nutritional Facts

  • Serving Size: 4 ounces / 0.14 ounces
  • Servings Per Container: 40

Amounts Per Serving

  • Calories: 250
  • Calories from Fat: 50

  • Total Fat: 9g / 11%
  • Saturated Fat: 7g / 35%
  • Trans Fat: 0g
  • Cholesterol: 90mg / 30%
  • Sodium: 330mg / 14%
  • Total Carbohydrates: 27g / 9%
  • Dietary Fiber: 3g / 12%
  • Sugar: 4g
  • Protein: 14g

  • Vitamin A: 0%
  • Vitamin C: 0%
  • Calcium: 4%
  • Iron: 8%

*Percent Daily Values are based on a 2,000 calorie diet

  • Best Aquaculture Practices