Mrs. Friday’s® Craft Beer Battered™ Cod Fillets 10 oz.

The “Wow” factor to impress your guests. Sustainably caught in Alaska, MSC certified, whole-muscle cod fillets are hand cut and carefully coated with our handcrafted, back-of-house batter made with Samuel Adams Boston Lager®. Perfect for carryout, takeout, dine-in or delivery!

Cooking Instructions:

Keep frozen until ready to use. Do not refreeze. Industrial Deep Fryer: Heat oil to 350°F. Add fillets, shaking baskets occasionally to prevent from adhering. Fry for approximately 10 to 12 minutes or until golden brown and internal temperature reaches 165°F.

Ingredients:

Cod, Bleached Wheat Flour, Samuel Adams® Boston Lager (water, malted barley, hops, yeast), Modified Corn Starch, Water, Cottonseed And/Or Soybean Oil, Wheat Starch, Yellow Corn Flour, Salt, Tapioca Dextrin, Leavening (sodium bicarbonate, sodium acid pyrophosphate), White Corn Flour, Sugar, Natural Flavors, Maltodextrin, Natural Flavors (contains Barley), Spices, Guar Gum, Garlic Powder, Onion Powder. Contains: Fish (Cod), Wheat.

Case Specifications

  • Gross Weight: 11.00 LB
  • Net Weight: 10.00 LB
  • Cube: 0.54 CF
  • Height: 6.070 IN
  • Width: 9.812 IN
  • Length: 15.810 IN
  • Pallet Tie: 12
  • Pallet High: 7
  • Pallet Total: 84

Product Details

  • SPC: 00041338786099
  • Shelf Life: 455 Days
  • Item#: 078609
  • Pack: 1 / 10 LB

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Nutritional Facts

  • Serving Size: 10 ounces / 0.35 ounces
  • Servings Per Container: 16

Amounts Per Serving

  • Calories: 430
  • Calories from Fat: 100

  • Total Fat: 11g / 14%
  • Saturated Fat: 2.5g / 13%
  • Trans Fat: 0g
  • Cholesterol: 65mg / 22%
  • Sodium: 1580mg / 69%
  • Total Carbohydrates: 69g / 17%
  • Dietary Fiber: 0g / 3%
  • Sugar: 1g
  • Protein: 34g

  • Vitamin A: %
  • Vitamin C: 0%
  • Calcium: %
  • Iron: 12%

*Percent Daily Values are based on a 2,000 calorie diet