Mrs. Friday’s Flying Jib Buttermilk Popcorn Shrimp

Mrs. Friday’s® Crunchy Breaded Popcorn Shrimp 60/90 ct.

Tender, tail-off, peeled shrimp in a selection of sizes and a variety of breading profiles offer solutions for any number of menu applications. Crunchy Breaded offers a firm bite. Panko Breaded adds an Asian flair. Cracker Jack, Imitation and Bite Size are ideal for all-you-can-eat opportunities.

Cooking Instructions:

Keep frozen until ready to use. Do not refreeze. Cook to an internal temperature of 165°F. Appliances may vary. Deep Fryer: Heat oil to 350°F. Add shrimp shaking basket occasionally to prevent from adhering. Fry for approximately 2.25 minutes or until golden brown. Convection Oven: Preheat 425°F. Place shrimp on baking sheet and cook for approximately 10 to 11 minutes or until coating is crunchy.

Ingredients:

Shrimp, Bleached Wheat Flour, Water, Cottonseed And/Or Soybean Oil, Modified Corn Starch, Salt, Dextrose, Sodium Tripolyphosphate (to retain moisture), Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Yeast, Corn Starch, Dried Yeast, Whey, Sodium Bicarbonate, Hydroxypropyl Methylcellulose, Palm Oil, Sodium Aluminum Phosphate, Natural Flavoring (Oleoresin Black Pepper), Methylcellulose, Paprika Extract Color, Sodium Metabisulfite (as a preservative). Contains: Crustacean Shellfish (Shrimp), Wheat, Milk.

Case Specifications

  • Gross Weight: 10.59 LB
  • Net Weight: 10.00 LB
  • Cube: 0.55 CF
  • Height: 6.102 IN
  • Width: 9.832 IN
  • Length: 15.832 IN
  • Pallet Tie: 12
  • Pallet High: 7
  • Pallet Total: 84

Product Details

  • SPC: 00041338191534
  • Shelf Life: 455 Days
  • Item#: 019153
  • Pack: 4 / 2.5 LB

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Nutrition Facts

  • 52 Servings Per Container
  • Serving Size: 4 Ounces

Amounts Per Serving

  • Calories 240

  •   % Daily Value*
  • Total Fat: 6g 7%
  • Saturated Fat: 1.5g 7%
  • Trans Fat: 0g
  • Cholesterol: 80mg 27%
  • Sodium: 410mg 18%
  • Total Carbohydrates: 32g 11%
  • Dietary Fiber: 1g 4%
  • Total Sugars: 1g
  • Includes Added Sugars: 0g 2%
  • Protein: 14g

  • Vitamin D: 0mg 0%
  • Calcium: 45mg 3%
  • Iron: <1 mg 4%
  • Potassium: 190mg 4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.