Mrs. Friday's Homestyle Breaded Deep Cut Shrimp

Mrs. Friday’s® Homestyle Breaded Deep Cut Shrimp 12/15 ct.

Premium, tail-on shrimp are hand-coated in a savory Asian breading, with a firm bite and unique, stands-up-on-the-plate appearance.

Cooking Instructions:

Keep frozen until ready to use. Do not refreeze. Cook to an internal temperature of 165°F. Appliances may vary. DEEP FRYER: Heat oil to 350°F. Add shrimp shaking basket occasionally to prevent from adhering. Fry approximately 3 to 3.5 minutes.

Ingredients:

SHRIMP, WHEAT FLOUR, WATER, BREADCRUMBS ¬WHEAT FLOUR, SALT, YEAST, MODIFIED TAPIOCA STARCH, SALT, SUGAR, CORN FLOUR, GARLIC POWDER, DEXTROSE, PALM OIL, YEAST, DISODIUM INOSINATE & DISODIUM GUANYLATE, PEPPER EXTRACT, SOY SAUCE POWDER ¬HYDROLYZED SOY PROTEIN, SALT, MALT EXTRACT POWDER, YEAST EXTRACT POWDER, PALM OIL , SPICES ¬PEPPER , LEAVENING ¬SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CHICKEN POWDER ¬CHICKEN MEAT, ROSEMARY EXTRACT, GUAR GUM, SHRIMP PASTE POWDER, SODIUM ALGINATE, XANTHAN GUM, SODIUM TRIPOLYPHOSPHATE, SODIUM METABISULFITE ¬AS A PRESERVATIVE. CONTAINS: CRUSTACEAN SHELLFISH ¬SHRIMP, WHEAT, SOY.

Case Specifications

  • Gross Weight: 14.61 LB
  • Net Weight: 12.00 LB
  • Cube: 0.82 CF
  • Height: 9.100 IN
  • Width: 11.550 IN
  • Length: 13.550 IN
  • Pallet Tie: 12
  • Pallet High: 5
  • Pallet Total: 60

Product Details

  • SPC: 10070017591157
  • Shelf Life: 545 Days
  • Item#: 059115
  • Pack: 4 / 3 LB

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Nutrition Facts

  • 48 Servings Per Container
  • Serving Size: 4 ounces

Amounts Per Serving

  • Calories 190

  •   % Daily Value*
  • Total Fat: 1g 1%
  • Saturated Fat: 0.5g 3%
  • Trans Fat: 0g
  • Cholesterol: 55mg 18%
  • Sodium: 660mg 29%
  • Total Carbohydrates: 32g 11%
  • Dietary Fiber: 1g 5%
  • Total Sugars: 2g
  • Includes Added Sugars: 2g 2%
  • Protein: 11g

  • Vitamin D: 0mg 0%
  • Calcium: 15mg 2%
  • Iron: <1 mg 2%
  • Potassium: 80mg 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.