Crab & Seafood Rillette Seacuterie Plate
|1||Pound||Jumbo Crab Sensations® (Item# 004630)|
|1/8||Teaspoon||Creamy Horseradish Sauce|
|1/4||Each||Lemon, Juiced, Fresh|
|To Taste||Sea Salt|
|As Needed||Bay Leaves|
|As Needed||Crushed Red Peppercorns|
- Mix the Jumbo Crab Sensations®, mayo, creamy horseradish, mace and lemon in a bowl. Season with salt and pepper.
- Spoon the crab mixture into a jar and pour clarified butter into the jar to seal mixture. Place bay leaf and some cracked peppercorns onto mixture and add more butter to seal once again. Sprinkle with a pinch of sea salt and chill.
- Serve with assortment of olives, pickles, crackers, and toast points.