Craft Beer Battered Shrimp & Chip Sliders with Malted Tartar Slaw & Warm German Potato Salad
|9||Each||Craft Beer Battered™ Shrimp (Item# 097699)|
|1||Ounce||Potato Chips, Kettle, Sea Salt & Vinegar|
|4||Ounces||Malted Tartar Slaw, Add Julienne Dill Pickle|
|4||Ounces||German Potato Salad, Warm|
- Fry the shrimp at 350°F until an internal temperature of 165°F is reached.
- Put 3 shrimp on each roll, top with slaw and chips.
- Warm the German Potato salad and serve on the side.