Crispy Jumbo Butterfly Shrimp Basket
You can’t go wrong with a known crowd-pleaser—Mrs. Friday’s® Butterfly Shrimp. Add extra value for your guests with potato wedges, some pickleback slaw and watch them call their friends.
Menu Part
Ingredients
| 6 | Each | Breaded Butterfly Shrimp 16/20 ct. (Item# 059035) |
| 4 | Ounces | Potato Wedges, Fried |
| 2 | Ounces | Lemon Tabasco Cocktail Sauce |
| 4 | Ounces | Pickleback Slaw |
| 2 | Each | Lemon, Fresh, Wedges |
Directions
- Fry the Shrimp according to the package instructions to 165°F internal temperature.
- Arrange in the basket with the pickleback slaw, potato wedges, lemon Tabasco cocktail sauce and fresh lemon wedges.
