Crispy Shrimp and Roasted Apple Salad w/ Cranberry Vinaigrette
Shrimply Crispy, Apple-tizingly Delicious: Dive into this Salad Sensation with a Tangy Cranberry Vinaigrette!
|6||Each||Gold Pack Round Shrimp U/12 ct. (Item# 013145)|
|3||Ounces||Apple, Roasted, Diced|
|2||Ounces||Goat Cheese, Crumbled|
- Fry Shrimp according to package instructions to a 165°F internal temperature.
- Toss diced apple in canola oil and roast until caramelized.
- Start with kale as a base.
- Add diced apple and candied walnuts.
- Top with crumbled goat cheese and cranberry vinaigrette.
- Finish with Crispy Shrimp.