German Pretzel with Beer Cheese Crab Dip
|8||Ounces||Jumbo Crab Sensations® (Item# 004630)|
|1/8||Cup||Flour, All Purpose|
|1/3||Cup||Beer, German Lager|
|1||Cup||Cheddar, Sharp, Shredded|
|1||Tablespoon||Spicy Brown Mustard|
- In a sauce pot slowly melt butter and stir in the flour and cook for approximately 3 minutes constantly whisking.
- Add the beer while whisking and then the milk, let cook gently and thicken.
- Add the Tabasco, Worcestershire sauce and the mustard.
- Saute the Jumbo Crab Sensations in a separate pan.
- Then slowly add cheese until soft and creamy. Add the sauteed Jumbo Crab Sensations. Season and serve with a warm Bavarian style pretzel.