Gourmet Lobster Tacos
You can’t not serve tacos in a food truck… right? But please stay away from the ordinary. Gourmet Lobster Tacos with Lobster Sensations® will earn you top billing on the street. Mix it with the right veggies and spices and they’ll be back tomorrow for more.
Menu Part
Ingredients
| 6 | Ounces | Lobster Sensations® (Item# 004610) |
| 2 | Ounces | Brussel Sprouts, Chiffonade |
| 1 | Ounce | Carrots, Shredded |
| 1 | Tablespoon | Lime, Juiced, Fresh |
| 2 | Tablespoons | Cilantro, Chopped |
| 1 | Teaspoon | Butter |
| 1 | Clove | Garlic, Minced |
| To | Taste | Salt, Pepper and Cumin |
| 3 | Each | Flour Tortillas |
| 3 | Tablespoons | Guacamole |
| To | Taste | Mango Habanero Sauce |
Directions
- Make the slaw by combining the Brussel sprouts, carrots, cilantro, lime juice, salt and pepper.
- Sauté the Lobster Sensations in butter with the garlic and season with cumin, salt and pepper.
- Warm the tortilla, add some slaw, guacamole and then The Lobster Sensations® and a drizzle of mango habanero sauce.
