Jumbo Crab & Seafood Brie Melt
Crab and seafood are mixed with mayo, chives, Tabasco, lemon zest and mascarpone cheese, then placed on an english muffin and topped with brie cheese under the broiler for melty perfection!
Menu Part
Ingredients
| 2 | Cups | Jumbo Crab Sensations® (Item# 004630) |
| 1/4 | Cup | Mayonnaise |
| 2 | Tablespoons | Chopped Chives |
| 1 | Teaspoon | Tabasco® Sauce |
| 1 | Each | Lemon, Zest |
| 4 | Each | English Muffins Or Bagels, Sliced In Half |
| 4 | Tablespoons | Mascarpone Cheese |
| 12 | Each | Grape Tomatoes, Diced |
| 16 | Each | Brie Cheese, Slices |
| 1 | Teaspoon | Sea Salt |
| As Needed | Fresh Cracked Pepper |
Directions
- Mix the Crab Sensations with the mayo, chives, Tabasco®, lemon zest , sea salt and mascarpone cheese.
- Heat the Crab Sensation mixture in the microwave , stirring and rotating so the mixture does not break.
- Gently fold in the tomatoes and divide the mixture evenly on lightly toasted English muffins or bagels.
- Top with brie cheese and melt under the broiler.
