Korean Infused Xtreme Crispy Haddock Sandwich
Spice up your menu during Lent with this Crispy Haddock Sandwich brought to you by the King & Prince® Chefs.
|1||Each||Tavern Battered® Haddock Fillets 8-10 oz. (Item# 070031)|
|6||Ounces||Kimchee Korean Slaw|
|1/2||Ounce||Sesame Cilantro Aioli|
- Deep fry cod at 350°F to 165°F internal temperature.
- Build sandwich by toasting roll and add the kimchee slaw.
- Top with crispy haddock and aioli.
- Sprinkle with toasted sesame seeds and serve.