|3||Ounces||Lobster Sensations® (Item# 004610)|
|1||Cups||Mozzarella Cheese, Shredded|
|3||Each||Chives, Finely Chopped|
- Preheat oven to 425°F.
- Form the dough into an oval shape with a raised rim. Let rest in a warm place.
- Mix all the cheeses with the Lobster Sensations and fill the center of the dough.
- Bake for 15 minutes until cheeses are melted and dough is browning.
- Make a small divot in the cheese and place the egg yolk. Cook for an additional 5 Minutes and sprinkle with chives.
- When consuming stir in the egg with the cheesy lobster filling and tear dough and dip into mixture.