Rhode Island Style Calamari
|1||Pound||Lightly Breaded Ring and Tentacle Calamari (Item# 041250)|
|1||Ounce||Pickled Banana Peppers, Sliced|
- In a fryer at 350°F, cook the Calamari for 1 minute until the internal temperature is 165°.
- Drain well and place in a stainless steel bowl, toss with the lemon juice and sliced banana peppers.
- Garnish with parsley sprigs and lemon wedges.