Seafood Ceviche

Seafood Ceviche

A juicy blend of seafood with diced avocado and pico de gallo.

Menu Part

Ingredients

3 Ounces Seafood Sensations® (Item# 004530)
1/4 Cup Avocado, Diced
2 Tablespoons Pico De Gallo
1 Tablespoon Olive Oil
1 Slice Lime
2 Leaves Cilantro

Directions

  1. Thaw Seafood Sensations® in the refrigerator overnight.
  2. Mix diced avocado, pico de gallo, and Seafood Sensations® until well blended.
  3. Drizzle with olive oil and top with cilantro. Garnish with a lime wedge.

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