Spicy Lobster Piatza
Take a fresh look at folded pizza by adding a much-coveted, premium seafood. Prep is easy and food cost is low with Lobster Salad Sensations®. What’s not to like?
Menu Part
Ingredients
| 6 | Ounces | Lobster Salad Sensations® (Item# 004510) |
| 1 | Pound | Pizza Dough |
| 1 | Teaspoon | Olive Oil |
| 2 | Each | Shallots, Julienne, Caramelized |
| 2 | Each | Garlic, Clove, Chopped |
| 1 | Cup | Spinach, Fresh, Sautéed, drained |
| 1/2 | Cup | Mozzarella Cheese, Shredded |
| 2 | Tablespoons | Parmesan cheese, grated |
| 1/4 | Cup | Marinara Sauce, Chunky |
Directions
- Sauté the shallots, and garlic in olive oil add the Lobster Salad Sensations® and cooked spinach.
- Stretch the pizza dough out into a circle and add the lobster mixture and mozzarella cheese half the dough.
- Fold the dough over and seal forming a half circle. Bake at 400°F till the dough is crispy and golden brown. Brush with butter or olive oil and sprinkle with parmesan cheese.
- Serve with the chunky marinara sauce.
