Zucchini Noodle Lobster Scampi
|2||Pounds||Lobster Sensations® (Item# 004610)|
|2||Each||Garlic Cloves, Minced|
|1/4||Teaspoon||Red Pepper Flakes|
|To Taste||Salt and Freshly Cracked Pepper|
|2||Tablespoons||Parmesan, Freshly Grated|
|2||Tablespoons||Fresh Parsley, Chopped|
- Melt butter in a large skillet over medium-high heat. Add garlic and red pepper flakes and cook for 1 minute. Add lobster and cook, stirring occasionally, for about 2-3 minutes. Remove lobster from skillet and transfer to a plate.
- Stir in wine and lemon juice and bring to a simmer. Stir in zucchini noodles and cook for about 1-2 minutes. Return lobster to skillet, and cook until warmed through. Season with salt and pepper.
- Garnish with Parmesan and parsley just before serving.